WINE TYPE: Red
The nose on black fruits, leather and liquorice. A wine of great intensity with coated tannins. Supported by a beautiful freshness characteristic of the estate's wines. Wine is suitable for aging, which reveals the secrets of bandol.
Culinary Recommendation: To serve at 15 C - 16 C. Good match with Red meat.
Under the law of Singapore, intoxicating liquor must not be sold or supplied to a minor in the course of business.
