Hand-picking of the whole harvest. Maceration exceeding 1 month. Maturing in concrete vats. Wine with notes of red fruits, with a tight grain. The finesse of the tannins will go very well with grilled meat, chocolate dessert.
Culinary Recommendation: To serve 16 C - 18 C. Good match with grilled meat, chocolate dessert.
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REGION: Rhone Valley
Appellation:
AOP Vacqueyras
Region:
Rhone Valley
Estate:
Domaine la Guintrandy
Grapes:
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Specifications
Sunny color that goes from ruby to dark garnet.
Bouquet of red fruits with tight grain, finesse of tannins. It will evolve towards wild nuances of undergrowth and truffles.
