A classy and refreshing vintage Champagne for special occasions. With plenty of vinous quality and depth, it's showing yellow fruit and toasted brioche on the nose with a rich palate balanced by a fine bubble and a chalky dry minerality on the finish.
Did you know?:
Average age of the vineyards : 25 years old (the oldest vineyard was planted in 1968).
Specifications
A classy and refreshing vintage Champagne for special occasions.
With plenty of vinous quality and depth, it's showing yellow fruit and toasted brioche on the nose with a rich palate balanced by a fine bubble and a chalky dry minerality on the finish.
8 C - 10 C
Taste it with hot oysters for their iodized flavour. Catch your guests’ attention with Asian food such as sushi and it goes well with all types of fried food like chicken and chips
You may also like
4.1
90/100
Chateau Bouscaut Pessac-Leognan Blanc (Grand Cru Classe de Graves) 2011
